Kettle had just about as humble as a start as can be had. Founded way ack in 1978 in Salem, Oregon, it began with the vision and a van — a vision to fuse the natural with the savory, to create a great tasting, wholesome product everyone would love.
Now, the pioneer and gold standard for all natural, hand-cooked potato chips, that single philosophy still remains today. From the farm, to our kitchen and finally, your table. Kettle uses only the freshest, all-natural ingredients to create intensely flavored, wonderfully craveable potato chips you can feel good about eating.
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