Fiscalini Smoked Cheddar 6oz

Smoked Cheddar is naturally smoked by using a blend of apple, cherry, and hickory wood chips.
To create this savory cheese, we place our Farmhouse Cheddar into our on-site smokehouse and let the smoke penetrate deeply into the cheese.
This process adds a distinct caramel color and supple leathery texture to our hearty cheddar.
This semi-hard cheese is made from pasteurized cow’s milk and hand cut into 10-pound, 5-pound, or retail sized pieces before smoking.

› Smokey & Bold
› Semi-Hard
› Smooth & Leathery

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