Wheat beer is instantly recognizable by its bright hue, tinged with a soft, milky white glow. Yeasts selected specifically for their ability to bring out sweet aromas from the wheat are complemented by fruity notes for a rich yet refreshing brew that is smooth on the tongue and goes down with a flourish. We chose the Japanese word for white for our Hefeweizen as a way to capture not only its bright color, but also its distinctively gentle character that is at once comforting and unique.
Note: The yeasts in this beer made it naturally cloudy. Deposits are normal.