Meat and Seafood
Our grass-fed beef and sustainable seafood undergo stringent quality assurance inspections and taste test to meet the industry’s standard. It’s available in any custom cut you need.
Consumers want healthy, delicious and sustainably managed wild seafood, and that’s exactly what Alaska seafood delivers. The very word Alaska promises the rugged beauty of the nation’s last frontier: majestic mountains, nature vast and unspoiled, and icy blue waters teeming with salmon and several varieties of whitefish and shellfish.
Food for Friends Seafood
The ‘Food for Friends’ range of products brings the fun back into eating with its robust flavours and distinctive textures that everyone craves for. We firmly believe that quality foods always start with natural ingredients and good manufacturing practice; this philosophy is reflected in our wild-caught seafood.
True North Salmon
Our obsession with delicious, fresh seafood has been in our DNA ever since the day our ancestors began fishing the waters of the Bay of Fundy six generations ago. Like our grandparents, we’re proud to spend our days living and working alongside our neighbors and friends in coastal communities to produce the freshest seafood imaginable.
Wanchese Fish Company
Since 1936 the Wanchese name has been known for fresh off the boat quality seafood. This family owned business serves both the food service and retail industries. As the originators of the formed scallop industry, the company has been a leading producer of fish and shellfish, from catch of the day to fresh flounder, croaker, tuna and shrimp.